Winter Comfort

I’d been hankering after a good hearty stew, but had drawn a blank trying to find a veggie one. Plenty of beef stews all of which looked mouthwateringly delicious, but I wanted good hearty veg food.  Eventually I managed to find one that fitted the bill exactly. This pumpkin and parsnip cassoulet from BBC Good Food. As it was cooking there was a fabulous aroma in the kitchen. The breadcrumb topping added a welcome crunch, and I felt I had had a good hearty meal to line my stomach and prepare me for the long winter nights.

We had it with just some fresh crusty bread to mop up the juices.

Pumpkin parsnip cassoulet

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Published in: on January 20, 2009 at 6:40 pm  Leave a Comment  

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